After many visits to the Oregon Grille over the years, I was finally seated in the main dining room — the one with the mahogany booths, equestrian prints and piano player; the one I always looked at wistfully as I was steered by it. Previously, I was relegated to a side room at the Hunt Valley... ... #Dining #Baltimore #Steak
Why, I sometimes wonder, do hangovers wear themselves out when faced with the primal — not the flannel cakes at Musso & Frank Grill, which are served during the proper hours of 11:30 to 3, but the horrifying mass of a Lucky Boy breakfast burrito; not the dense cheese omelet at Petit Trois but ... (From LA Times) #Dining #hungover #LA
10 Desserts That Are Perfect for Autumn - Though we don't get as many seasonal changes as some other parts of the world, Angelenos certainly can pretend there's a nip in the air — especially if that means we get to eat some rich desserts. It's time for squashes and chocolate, and a ton of pies. Read on to discover some of the best autumn desserts available in Los Angeles. #Dessert #Dining #LosAngeles #LA
12 places to go for New Year's Day brunch, whether you want to start the year on a virtuous note or recover with some hair of the dog. (New York magazine) #NY #Brunch #Dining Read more at YummyEveryday | Daily Paper
Los Angeles has been the U.S. epicenter for great sushi for the ensuing decades and a few esteemed L.A. sushi chefs took on the New York dining scene by opening restaurants there, including Masa, Sasabune and the Nozawa-inspired Sugarfish/Kazunori chain...( From LA Weekly ) #Dining #LA #Sushi Read more at YummyEveryday | Daily Paper
Alternatives to the traditional dining experience are popping up all over Los Angeles. Here are a few to whet your appetite. By Heather Platt, adapted from Pop! Goes your Dinner in the June 2017 issue of WHERE Los Angeles Magazine Los...
The Ultimate Guide to Dining & Drinking in Newport Beach ...Newps can also be a low-key beach town with dive bars and grab-and-go sandwiches to match; you just need to know where to look. #Dining #Drinking #NewportBeach #LA #Los Aneles Read more at Yummy Everyday | Daily Paper
Want The Perfect Rum? Do Like These Bars And Blend Your Own | Liquor.com "For bars that are serious about rum, a flagon is the thing. Detroit’s Bad Luck Bar, with its 70-bottle-strong rum collection, has one of these large, porous stoneware vessels once used by the British Navy to store and transport rum." #Drink #Rum #Bar #Detroit #NY #NewYork Read more at Yummy Everyday | Daily Paper
Ed Schoenfeld's Chinese Food History of New York | New Yorkers have been obsessed with Chinese food since the first American Chinese restaurants started serving egg foo young, and the evolution of General Tso and its footsoldiers is a critical chapter in the history of the city's go-to take-out cuisine.
Given the range of diversity in soil type, climate and typography the local cuisines significantly vary from each other and use locally available spices, herbs, vegetables, fruits and meat. Indian food is heavily influenced by religious and cultural choices. Broadly, the cuisine can be divided into North, South, East and West. These are some quintessential North Indian dishes... | The Cultureist #Food #Indian #Dinning Read at Yummyeveryday | Daily Paper