Sunday, August 19, 2018
A robust Cabernet Sauvignon stood up nicely to the strong spices as the mixture warmed for a few hours. Right before serving, each glass was adorned with slices of orange and a scoop of fresh pomegranate seeds... #wine #pomegranate #spiced Read more at YummyEveryday | Daily Paper
‘Escape the Room’ Game Comes to Wineries, Locking Visitors Away in Cellar "Like any escape room, there is a little backstory before entering, and players are given two clues," Greg Melien of Boreal told Unfiltered via email. The participants are locked in the vat room, "stripped of all cell phones, tape recorders, pens, pencils, markers, paper, lighters—nothing that can record or create light … #Drink #winery #event
How to Refresh Your Wine Program with Ribera del Duero and Rueda Wines | Seventy Fifty Daily Top restaurant and retail accounts are finding new success with Spain’s most popular wines #Drink #Wine Read more at Yummy Everyday | Daily Paper

Thanksgiving wines

Wine Guy: Thanksgiving wines | The Province As we head into the Thanksgiving weekend, no doubt many of us face the same task, selecting a wine (or wines) to serve with Thanksgiving dinner. #Drink #Wine #thanksgiving Read more at Yummy Everyday | Daily Paper
Mussels in Red Chili, Tomato & Coconut Broth - Wine Enthusiast "This recipe, a combination of red curry paste mixed with tomato and coconut broth, will give your next bowl of mussels an exciting twist." #Drink #Wine #Pairing #Mussels #Broth Read more at Yummy Everyday | Daily Paper
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